If you thought our bourbon milkshake was “wild!”, wait until you taste this one. Don’t knock it until you try it. We did…and loved it! I think you will too.
Ingredients: 3oz. beer, (IPA), 3oz. vanilla ice cream, 1oz. bourbon, 2 tsp. caramel sauce.
Preparation: Put beer, ice cream and bourbon into blender. Blend untl smooth. In bottom of tulip cup, add 1 tsp. caramel sauce. Pour in milkshake mix, then drizzle remaining teaspoon of caramel sauce on top. Delicious!