Gun Club Punch!

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My first visit ever to a Trader Vic's restaurant happened in Atlanta, GA, where I attended the 2012 HPBA Expo. Not only did I love the name of the drink, but also fell under it's spell. It's tasty for sure, and has a nice recoil too!

Ingredients: 1oz. silver rum, 1oz. dark rum, 1.5 oz. unsweetened pineapple juice,1/2 oz. fresh lime juice, splash of grenadine, dash of orange curacao, 1 cup crushed ice, 1 sprig of mint for garnish, 1 fruit stick with pineapple wedge and cherry for garnish.

Preparation: In a blender add ice, rums, lime juice, grenadine and cuarcao. Pulse for a few seconds to blend ingredients together. Pour into a tall glass and garnish with mint sprig and fruit stick.

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Q Poll 05 11 13
What one condement is a MUST have on your hamburger?
: Mustard
: Ketchup
: Pickle Relish
: Mayonnaise
: Salad Dressing
: Salsa

Cooking Outdoors 05 11 13 Mr BBQ talks pulled chicken, smoking steaks, Hamburgerology 101 and more! Listen Subscribe
05 04 13 Cooking Outdoors Mr BBQ Kicks off National BBQ month in a big, happy way! Listen Subscribe
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